ENTH

Our Story

A Love Story That Started in Bangkok and Found its Heart in Chiang Mai.

The Journey (2024 – 2026)

2024
Maco and Somruthai met by chance on the Bangkok BTS. What started as a holiday meeting turned into a beautiful long-distance connection between Budapest and Bangkok.
2025
Somruthai visited Hungary and tasted authentic lángos for the first time. She fell in love with the crispy texture and savory toppings, and the dream of 'Hello Europe' was born.
2026
The family moved to Chiang Mai. Missing the flavors of home, Somruthai recreated the perfect lángos for Maco. They decided it was too good not to share with the people of San Sai.

The Faces Behind the Food

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Somruthai (The Boss)

An experienced street food expert with a passion for precision and hygiene. She is the culinary heart of our kitchen.

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Maco (The Assistant)

The 'Master Taster' and funny assistant who brings Hungarian spirit (and a lot of jokes) to the brand.